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Bread, whole-wheat, commercially prepared, toasted

Bakery & Bread · Per serving (50g)

306
CaloriesPer 100g
153/ 50g
16.3g
ProteinPer 100g
8.2g/ 50g
51.2g
CarbsPer 100g
25.6g/ 50g
4.1g
FatPer 100g
2.0g/ 50g

Macro Split

Macro Split: 21% Protein, 67% Carbs, 12% FatMacro Split100%
Protein21%16.3g
Carbs67%51.2g
Fat12%4.1g

How many calories are in Bread, whole-wheat, commercially prepared, toasted?

Bread, whole-wheat, commercially prepared, toasted contains 306 calories per 100g with 16.3g protein, 51.2g carbs, and 4.1g fat. A typical 50g serving provides 153 calories. This bakery & bread item is high in fiber.

About this food

Bread holds deep cultural significance in Bulgarian tradition, symbolizing prosperity and hospitality. From the ritual pitka baked for holidays to everyday village bread, Bulgarian bakery reflects a wheat-growing heritage spanning millennia.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (50g)% DV
Energy
Calories306kcal153kcal—
Macronutrients
Protein16.3g8.2g
33%
Carbohydrates51.2g25.6g—
Fat4.1g2.0g—
Fiberathlete7.5g3.8g
27%
Sugar5.8g2.9g—
Saturated Fat0.9g0.5g—
Minerals
Sodium565mg283mg—
Calciumathlete130mg65mg
10%
Ironathlete3mg2mg
17%
Potassium326mg163mg
7%
Magnesiumathlete99mg50mg
24%
Zincathlete2mg1mg
20%
Vitamins
Vitamin Dathlete0.0mcg0.0mcg
0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Bread, whole-wheat, commercially prepared, toasted — values for 50g

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Primary macros

Calories
153
kcal
Protein
8.2
g
Carbs
25.6
g
Fat
2.0
g

More nutrients

Fiber
3.8g
Sugar
2.9g
Sat. Fat
0.5g
Sodium
283mg
Calcium
65mg
Iron
2mg
Potassium
163mg
Magnesium
50mg
Zinc
1mg
Vitamin D
0.0mcg

Nutrient Highlights

High in FiberHigh in MagnesiumHigh in ZincGood Source of IronGood Source of ProteinGood Source of Calcium

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Discover More Foods

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Whole Grain Bread (baked)

247 kcal13.0g protein
Nuts & Seeds

Chia Seeds

486 kcal17.0g protein
Traditional Bulgarian

Pitka (Traditional Bread)

275 kcal8.0g protein
Fish & Seafood

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Eggs & Egg Products

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Frequently Asked Questions

Bread, whole-wheat, commercially prepared, toasted contains 306 calories per 100g with 16.3g protein, 51.2g carbs, and 4.1g fat. A typical 50g serving provides 153 calories. This bakery & bread item is high in fiber.

Bread, whole-wheat, commercially prepared, toasted contains 16.3g protein per 100g, which is a good source of protein. A 50g serving provides 8.2g protein.

Notable nutrients in Bread, whole-wheat, commercially prepared, toasted include Fiber, Magnesium and Zinc. Per 100g: 16.3g protein, 51.2g carbs, and 4.1g fat.

Bread, whole-wheat, commercially prepared, toasted contains 306 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Bread, whole-wheat, commercially prepared, toasted is not ideal for a keto diet. At 43.7g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Bread, whole-wheat, commercially prepared, toasted provides 306 kcal, 16.3g protein, 51.2g carbs, and 4.1g fat per 100g. Compare with other bakery & bread foods in our database to find the best option for your nutritional goals.

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