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Sourdough Bread

USDA Verified

Bakery & Bread · Per serving (50g)

274
CaloriesPer 100g
137/ 50g
10.0g
ProteinPer 100g
5.0g/ 50g
51.0g
CarbsPer 100g
25.5g/ 50g
3.5g
FatPer 100g
1.8g/ 50g

Macro Split

Macro Split: 15% Protein, 74% Carbs, 11% FatMacro Split100%
Protein15%10.0g
Carbs74%51.0g
Fat11%3.5g

How many calories are in Sourdough Bread?

Sourdough Bread contains 274 calories per 100g with 10g protein, 51g carbs, and 3.5g fat. A typical 50g serving provides 137 calories. This bakery & bread item is a good source of iron.

About this food

Bread holds deep cultural significance in Bulgarian tradition, symbolizing prosperity and hospitality. From the ritual pitka baked for holidays to everyday village bread, Bulgarian bakery reflects a wheat-growing heritage spanning millennia.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (50g)% DV
Energy
Calories274kcal137kcal—
Macronutrients
Protein10.0g5.0g
20%
Carbohydrates51.0g25.5g—
Fat3.5g1.8g—
Fiberathlete2.0g1.0g
7%
Sugar3.0g1.5g—
Saturated Fat0.7g0.3g—
Minerals
Sodium595mg298mg—
Calciumathlete70mg35mg
5%
Ironathlete3mg2mg
17%
Potassium120mg60mg
3%
Magnesiumathlete30mg15mg
7%
Zincathlete1mg1mg
9%
Vitamins
Vitamin Dathlete0.0mcg0.0mcg
0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Sourdough Bread — values for 50g

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Primary macros

Calories
137
kcal
Protein
5.0
g
Carbs
25.5
g
Fat
1.8
g

More nutrients

Fiber
1.0g
Sugar
1.5g
Sat. Fat
0.3g
Sodium
298mg
Calcium
35mg
Iron
2mg
Potassium
60mg
Magnesium
15mg
Zinc
1mg
Vitamin D
0.0mcg

Nutrient Highlights

Good Source of IronGood Source of Protein

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Discover More Foods

Grains & Cereals

White Bread (baked)

265 kcal9.0g protein
Traditional Bulgarian

Pitka (Traditional Bread)

275 kcal8.0g protein
Sweets & Desserts

Halva

469 kcal12.0g protein
Other Foods

Hoisin sauce

220 kcal3.3g protein
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Cheese, gjetost

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Snacks

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Frequently Asked Questions

Sourdough Bread contains 274 calories per 100g with 10g protein, 51g carbs, and 3.5g fat. A typical 50g serving provides 137 calories. This bakery & bread item is a good source of iron.

Sourdough Bread contains 10g protein per 100g, which is a good source of protein. A 50g serving provides 5.0g protein.

Notable nutrients in Sourdough Bread include Iron and Protein. Per 100g: 10g protein, 51g carbs, and 3.5g fat.

Sourdough Bread contains 274 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Sourdough Bread is not ideal for a keto diet. At 49.0g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Sourdough Bread provides 274 kcal, 10g protein, 51g carbs, and 3.5g fat per 100g. Compare with other bakery & bread foods in our database to find the best option for your nutritional goals.

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