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  4. Seeds, pumpkin and squash seeds, whole, roasted, without salt

Whole roasted unsalted pumpkin seeds (with shell) have 446 kcal per 100 g. The shell adds weight without calories — the edible kernel inside is more calorie-dense at ~554 kcal per 100 g. Cracking shells slows eating, providing natural portion control. Weigh the shelled kernels for accurate tracking.

About this food

How should I track Seeds, pumpkin and squash seeds, whole, roasted, without salt?

Seeds, pumpkin and squash seeds, whole, roasted, without salt is high in zinc. Nuts like Seeds, pumpkin and squash seeds, whole, roasted, without salt are one of the easiest foods to overeat. Research on portion estimation (Almiron-Roig et al., Appetite 2013) found that people underestimate calorie-dense foods by 50–200% when eyeballing portions. A small handful can easily be 300+ calories. The best habit: pre-portion into 30 g bags or use a scale each time. Also check whether your nuts are raw, roasted, or roasted-in-oil — the roasted-in-oil versions add extra fat that is not in the raw nutrition values.

Macro Breakdown

Macro Split: 16% Protein, 46% Carbs, 38% FatCarbs46%
Protein16%18.6g
Carbs46%53.8g
Fat38%19.4g

Nutrition Facts

Per 100g. Percentages reflect Daily Value (DV).

Energy
  • Calories
    446kcal—
Macronutrients
  • Protein
    18.6g37%
  • Carbohydrates
    53.8g—
  • Fat
    19.4g—
  • Fiberathlete
    18.4g66%
  • Sugar
    0.0g—
  • Saturated Fat
    3.7g—
Minerals
  • Sodium
    18mg—
  • Calciumathlete
    55mg4%
  • Ironathlete
    3mg18%
Vitamins
  • Vitamin Dathlete
    0.0mcg0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

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Seeds, pumpkin and squash seeds, whole, roasted, without salt — values for 30g

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Primary macros

Calories
134
kcal
Protein
5.6
g
Carbs
16.1
g
Fat
5.8
g

More nutrients

Fiber
5.5g
Sugar
0.0g
Sat. Fat
1.1g
Sodium
5mg
Calcium
17mg
Iron
1mg
Potassium
276mg
Magnesium
79mg
Zinc
3mg
Vitamin D
0.0mcg
Nutrient highlights
High in ZincHigh in FiberHigh in MagnesiumGood Source of PotassiumGood Source of ProteinGood Source of Iron

Frequently Asked Questions

Seeds, pumpkin and squash seeds, whole, roasted, without salt is high in zinc. Nuts like Seeds, pumpkin and squash seeds, whole, roasted, without salt are one of the easiest foods to overeat. Research on portion estimation (Almiron-Roig et al., Appetite 2013) found that people underestimate calorie-dense foods by 50–200% when eyeballing portions. A small handful can easily be 300+ calories. The best habit: pre-portion into 30 g bags or use a scale each time. Also check whether your nuts are raw, roasted, or roasted-in-oil — the roasted-in-oil versions add extra fat that is not in the raw nutrition values.

Seeds, pumpkin and squash seeds, whole, roasted, without salt contains 18.6g protein per 100g, which is a good source of protein. A 30g serving provides 5.6g protein.

Notable nutrients in Seeds, pumpkin and squash seeds, whole, roasted, without salt include Zinc, Fiber and Magnesium. Per 100g: 18.6g protein, 53.8g carbs, and 19.4g fat.

Seeds, pumpkin and squash seeds, whole, roasted, without salt contains 446 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Seeds, pumpkin and squash seeds, whole, roasted, without salt is not ideal for a keto diet. At 35.4g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Seeds, pumpkin and squash seeds, whole, roasted, without salt provides 446 kcal, 18.6g protein, 53.8g carbs, and 19.4g fat per 100g. Compare with other nuts & seeds foods in our database to find the best option for your nutritional goals.

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Evidence-based. Peer-reviewed. Adapted to you.

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Portion errors reach 50–200% for dense foods. Calibr8 uses verified data and adapts from real results.

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Nuts & Seeds

Seeds, pumpkin and squash seeds, whole, roasted, without salt

Macros per 100g

446
Calories
Protein18.6g
Fat19.4g
Carbs53.8g
Article research basis
1,316Papers Analyzed
4,659Foods in Database
100%Peer-Reviewed Sources
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Reviewed by Calibr8

Peer-reviewed data · Last updated March 17, 2026

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