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  4. Mozzarella Cheese, nonfat

Dairy DIAAS is 0.95–1.0 — top quality (Herreman et al., Food Sci Nutr 2020). Per 100 g: 141 kcal, 31.7 g protein, 0 g fat. Fresh vs aged mozzarella differ in moisture and calories.

About this food

How should I track Mozzarella Cheese, nonfat?

Mozzarella Cheese, nonfat is high in calcium. The best way to track Mozzarella Cheese, nonfat is by weight, not volume. A 200 g serving of yogurt or cheese varies in density between brands and fat levels, so the same portion can differ by 20–40 calories. Research shows people underestimate calorie-dense dairy portions by up to 50% when eyeballing (Almiron-Roig et al., Appetite 2013). A kitchen scale keeps things honest. Also check whether the label lists values for the product as sold or as prepared — some powdered or concentrated dairy products show very different numbers once mixed.

Macro Breakdown

Macro Split: 90% Protein, 10% Carbs, 0% FatProtein90%
Protein90%31.7g
Carbs10%3.5g

Nutrition Facts

Per 100g. Percentages reflect Daily Value (DV).

Energy
  • Calories
    141kcal—
Macronutrients
  • Protein
    31.7g63%
  • Carbohydrates
    3.5g—
  • Fat
    0.0g—
  • Fiberathlete
    1.8g6%
  • Sugar
    1.5g—
  • Saturated Fat
    0.0g—
Minerals
  • Sodium
    743mg—
  • Calciumathlete
    961mg74%
  • Ironathlete
    0mg2%
Vitamins
  • Vitamin Dathlete
    0.0mcg0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

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Mozzarella Cheese, nonfat — values for 100g

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Primary macros

Calories
141
kcal
Protein
31.7
g
Carbs
3.5
g
Fat
0.0
g

More nutrients

Fiber
1.8g
Sugar
1.5g
Sat. Fat
0.0g
Sodium
743mg
Calcium
961mg
Iron
0mg
Potassium
106mg
Magnesium
33mg
Zinc
4mg
Vitamin D
0.0mcg
Nutrient highlights
High in CalciumHigh in ZincHigh in Protein

Frequently Asked Questions

Mozzarella Cheese, nonfat is high in calcium. The best way to track Mozzarella Cheese, nonfat is by weight, not volume. A 200 g serving of yogurt or cheese varies in density between brands and fat levels, so the same portion can differ by 20–40 calories. Research shows people underestimate calorie-dense dairy portions by up to 50% when eyeballing (Almiron-Roig et al., Appetite 2013). A kitchen scale keeps things honest. Also check whether the label lists values for the product as sold or as prepared — some powdered or concentrated dairy products show very different numbers once mixed.

Mozzarella Cheese, nonfat contains 31.7g protein per 100g, which is high in protein. A 100g serving provides 31.7g protein.

Notable nutrients in Mozzarella Cheese, nonfat include Calcium, Zinc and Protein. Per 100g: 31.7g protein, 3.5g carbs, and 0g fat.

Mozzarella Cheese, nonfat can fit into a weight loss plan. At 141 kcal per 100g it is moderately calorie-dense and high in protein, so portion size matters.

Yes, Mozzarella Cheese, nonfat is keto-friendly. With 3.5g total carbs and 1.8g fiber per 100g (1.7g net carbs), it fits easily within the daily 20-50g net carb limit.

Mozzarella Cheese, nonfat provides 141 kcal, 31.7g protein, 3.5g carbs, and 0g fat per 100g. Compare with other dairy products foods in our database to find the best option for your nutritional goals.

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Dairy Products

Mozzarella Cheese, nonfat

Macros per 100g

141
Calories
Protein31.7g
Fat0.0g
Carbs3.5g
Article research basis
1,316Papers Analyzed
4,659Foods in Database
100%Peer-Reviewed Sources
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Reviewed by Calibr8

Peer-reviewed data · Last updated March 16, 2026

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