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  4. Squash, yellow

Yellow squash has 16 kcal per 100 g. A summer squash similar to zucchini but with a slightly sweeter, nuttier flavor. Interchangeable in recipes.

About this food

How should I track Squash, yellow?

For consistent tracking of Squash, yellow, weigh it raw. Cooking method changes both weight and calorie density — steaming barely changes anything, but roasting with oil or frying can double the calories. A systematic review (Whitton et al., Adv Nutr 2022) found vegetables are omitted from food logs 2–85% of the time, often because people assume they are "free" calorically. While most vegetables are indeed low-calorie, the fats added during cooking are not. Log the oil, butter, or dressing separately to keep your tracking accurate.

Macro Breakdown

Macro Split: 24% Protein, 67% Carbs, 9% FatCarbs67%
Protein24%1.2g
Carbs67%3.4g
Fat9%0.2g

Nutrition Facts

Per 100g. Percentages reflect Daily Value (DV).

Energy
  • Calories
    16kcal—
Macronutrients
  • Protein
    1.2g2%
  • Carbohydrates
    3.4g—
  • Fat
    0.2g—
  • Fiberathlete
    1.1g4%
  • Sugar
    2.2g—
  • Saturated Fat
    0.0g—
Minerals
  • Sodium
    2mg—
  • Calciumathlete
    15mg1%
  • Ironathlete
    0mg2%
Vitamins
  • Vitamin Dathlete
    0.0mcg0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Squash, yellow — values for 113g

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Primary macros

Calories
18
kcal
Protein
1.4
g
Carbs
3.8
g
Fat
0.2
g

More nutrients

Fiber
1.2g
Sugar
2.5g
Sat. Fat
0.0g
Sodium
2mg
Calcium
17mg
Iron
0mg
Potassium
296mg
Magnesium
19mg
Zinc
0mg
Vitamin D
0.0mcg

Frequently Asked Questions

For consistent tracking of Squash, yellow, weigh it raw. Cooking method changes both weight and calorie density — steaming barely changes anything, but roasting with oil or frying can double the calories. A systematic review (Whitton et al., Adv Nutr 2022) found vegetables are omitted from food logs 2–85% of the time, often because people assume they are "free" calorically. While most vegetables are indeed low-calorie, the fats added during cooking are not. Log the oil, butter, or dressing separately to keep your tracking accurate.

Squash, yellow contains 1.2g protein per 100g, which is lower in protein. A 113g serving provides 1.4g protein.

Yes, Squash, yellow can support weight loss. At 16 kcal per 100g it is low in calorie density, allowing larger portions for fewer calories.

Yes, Squash, yellow is keto-friendly. With 3.4g total carbs and 1.1g fiber per 100g (2.3g net carbs), it fits easily within the daily 20-50g net carb limit.

Squash, yellow provides 16 kcal, 1.2g protein, 3.4g carbs, and 0.2g fat per 100g. Compare with other vegetables foods in our database to find the best option for your nutritional goals.

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113g(Standard)
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Condiments & Sauces

Tomato sauce, canned

29 kcal1.3g protein

Meat & Poultry

Kyufte (grilled)

268 kcal17.0g protein

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Vegetables

Squash, yellow

Macros per 100g

16
Calories
Protein1.2g
Fat0.2g
Carbs3.4g
Article research basis
1,316Papers Analyzed
4,654Foods in Database
100%Peer-Reviewed Sources
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Reviewed by Calibr8

Peer-reviewed data · Last updated March 22, 2026

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