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  4. Squash, summer, scallop

Scallop squash (pattypan) has 18 kcal per 100 g. A disc-shaped summer squash with a scalloped edge. Mild flavor that absorbs sauces and seasonings well.

About this food

How should I track Squash, summer, scallop?

For consistent tracking of Squash, summer, scallop, weigh it raw. Cooking method changes both weight and calorie density — steaming barely changes anything, but roasting with oil or frying can double the calories. A systematic review (Whitton et al., Adv Nutr 2022) found vegetables are omitted from food logs 2–85% of the time, often because people assume they are "free" calorically. While most vegetables are indeed low-calorie, the fats added during cooking are not. Log the oil, butter, or dressing separately to keep your tracking accurate.

Macro Breakdown

Macro Split: 22% Protein, 70% Carbs, 8% FatCarbs70%
Protein22%1.2g
Carbs70%3.8g
Fat8%0.2g

Nutrition Facts

Per 100g. Percentages reflect Daily Value (DV).

Energy
  • Calories
    18kcal—
Macronutrients
  • Protein
    1.2g2%
  • Carbohydrates
    3.8g—
  • Fat
    0.2g—
  • Fiberathlete
    1.2g4%
  • Sugar
    2.4g—
  • Saturated Fat
    0.0g—
Minerals
  • Sodium
    1mg—
  • Calciumathlete
    19mg1%
  • Ironathlete
    0mg2%
Vitamins
  • Vitamin Dathlete
    0.0mcg0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

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Squash, summer, scallop — values for 100g

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Primary macros

Calories
18
kcal
Protein
1.2
g
Carbs
3.8
g
Fat
0.2
g

More nutrients

Fiber
1.2g
Sugar
2.4g
Sat. Fat
0.0g
Sodium
1mg
Calcium
19mg
Iron
0mg
Potassium
182mg
Magnesium
23mg
Zinc
0mg
Vitamin D
0.0mcg

Frequently Asked Questions

For consistent tracking of Squash, summer, scallop, weigh it raw. Cooking method changes both weight and calorie density — steaming barely changes anything, but roasting with oil or frying can double the calories. A systematic review (Whitton et al., Adv Nutr 2022) found vegetables are omitted from food logs 2–85% of the time, often because people assume they are "free" calorically. While most vegetables are indeed low-calorie, the fats added during cooking are not. Log the oil, butter, or dressing separately to keep your tracking accurate.

Squash, summer, scallop contains 1.2g protein per 100g, which is lower in protein. A 100g serving provides 1.2g protein.

Yes, Squash, summer, scallop can support weight loss. At 18 kcal per 100g it is low in calorie density, allowing larger portions for fewer calories.

Yes, Squash, summer, scallop is keto-friendly. With 3.8g total carbs and 1.2g fiber per 100g (2.6g net carbs), it fits easily within the daily 20-50g net carb limit.

Squash, summer, scallop provides 18 kcal, 1.2g protein, 3.8g carbs, and 0.2g fat per 100g. Compare with other vegetables foods in our database to find the best option for your nutritional goals.

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Beverages

Coconut water

19 kcal0.7g protein

Fats & Oils

Ranch dressing

479 kcal1.4g protein

Condiments & Sauces

Tomato sauce, canned

29 kcal1.3g protein

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Vegetables

Squash, summer, scallop

Macros per 100g

18
Calories
Protein1.2g
Fat0.2g
Carbs3.8g
Article research basis
1,316Papers Analyzed
4,659Foods in Database
100%Peer-Reviewed Sources
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Reviewed by Calibr8

Peer-reviewed data · Last updated March 24, 2026

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