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Oat flour, partially debranned

Grains & Cereals · Per serving (100g)

404
CaloriesPer 100g
404/ 100g
14.7g
ProteinPer 100g
14.7g/ 100g
65.7g
CarbsPer 100g
65.7g/ 100g
9.1g
FatPer 100g
9.1g/ 100g

Macro Split

Macro Split: 15% Protein, 65% Carbs, 20% FatMacro Split100%
Protein15%14.7g
Carbs65%65.7g
Fat20%9.1g

How many calories are in Oat flour, partially debranned?

Oat flour, partially debranned contains 404 calories per 100g with 14.7g protein, 65.7g carbs, and 9.1g fat. A typical 100g serving provides 404 calories. This grains & cereals item is high in magnesium.

About this food

Wheat has been cultivated on Bulgarian lands for millennia, making grains fundamental to the national diet. From ritual breads (обредни хлябове) to everyday porridges and pilafs, grain-based foods carry deep cultural significance in Bulgarian tradition.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (100g)% DV
Energy
Calories404kcal404kcal—
Macronutrients
Protein14.7g14.7g
29%
Carbohydrates65.7g65.7g—
Fat9.1g9.1g—
Fiberathlete6.5g6.5g
23%
Sugar0.8g0.8g—
Saturated Fat1.6g1.6g—
Minerals
Sodium19mg19mg—
Calciumathlete55mg55mg
4%
Ironathlete4mg4mg
22%
Potassium371mg371mg
8%
Magnesiumathlete144mg144mg
34%
Zincathlete3mg3mg
29%
Vitamins
Vitamin Dathlete0.0mcg0.0mcg
0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Oat flour, partially debranned — values for 100g

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Primary macros

Calories
404
kcal
Protein
14.7
g
Carbs
65.7
g
Fat
9.1
g

More nutrients

Fiber
6.5g
Sugar
0.8g
Sat. Fat
1.6g
Sodium
19mg
Calcium
55mg
Iron
4mg
Potassium
371mg
Magnesium
144mg
Zinc
3mg
Vitamin D
0.0mcg

Nutrient Highlights

High in MagnesiumHigh in ZincHigh in FiberHigh in IronGood Source of Protein

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White Rice (cooked)

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Grains & Cereals

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Meat & Poultry

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Frequently Asked Questions

Oat flour, partially debranned contains 404 calories per 100g with 14.7g protein, 65.7g carbs, and 9.1g fat. A typical 100g serving provides 404 calories. This grains & cereals item is high in magnesium.

Oat flour, partially debranned contains 14.7g protein per 100g, which is a good source of protein. A 100g serving provides 14.7g protein.

Notable nutrients in Oat flour, partially debranned include Magnesium, Zinc and Fiber. Per 100g: 14.7g protein, 65.7g carbs, and 9.1g fat.

Oat flour, partially debranned contains 404 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Oat flour, partially debranned is not ideal for a keto diet. At 59.2g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Oat flour, partially debranned provides 404 kcal, 14.7g protein, 65.7g carbs, and 9.1g fat per 100g. Compare with other grains & cereals foods in our database to find the best option for your nutritional goals.

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