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Fish, halibut, Atlantic and Pacific, cooked, dry heat

Fish & Seafood · Per serving (100g)

111
CaloriesPer 100g
111/ 100g
22.5g
ProteinPer 100g
22.5g/ 100g
0.0g
CarbsPer 100g
0.0g/ 100g
1.6g
FatPer 100g
1.6g/ 100g

Macro Split

Macro Split: 86% Protein, 0% Carbs, 14% FatMacro Split100%
Protein86%22.5g
Fat14%1.6g

How many calories are in Fish, halibut, Atlantic and Pacific, cooked, dry heat?

Fish, halibut, Atlantic and Pacific, cooked, dry heat contains 111 calories per 100g with 22.5g protein, 0g carbs, and 1.6g fat. A typical 100g serving provides 111 calories. This fish & seafood item is high in vitamin d.

About this food

Bulgaria's Black Sea coast and mountain rivers provide a tradition of fresh fish cuisine. Fish Friday (рибен ден) remains a custom in many households, while Black Sea sprats (цаца) and freshwater trout are beloved regional specialties.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (100g)% DV
Energy
Calories111kcal111kcal—
Macronutrients
Protein22.5g22.5g
45%
Carbohydrates0.0g0.0g—
Fat1.6g1.6g—
Fiberathlete0.0g0.0g
0%
Sugar0.0g0.0g—
Saturated Fat0.4g0.4g—
Minerals
Sodium82mg82mg—
Calciumathlete9mg9mg
1%
Ironathlete0mg0mg
1%
Potassium528mg528mg
11%
Magnesiumathlete28mg28mg
7%
Zincathlete0mg0mg
4%
Vitamins
Vitamin Dathlete5.8mcg5.8mcg
29%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

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Fish, halibut, Atlantic and Pacific, cooked, dry heat — values for 100g

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Primary macros

Calories
111
kcal
Protein
22.5
g
Carbs
0.0
g
Fat
1.6
g

More nutrients

Fiber
0.0g
Sugar
0.0g
Sat. Fat
0.4g
Sodium
82mg
Calcium
9mg
Iron
0mg
Potassium
528mg
Magnesium
28mg
Zinc
0mg
Vitamin D
5.8mcg

Nutrient Highlights

High in Vitamin DHigh in ProteinGood Source of Potassium

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Frequently Asked Questions

Fish, halibut, Atlantic and Pacific, cooked, dry heat contains 111 calories per 100g with 22.5g protein, 0g carbs, and 1.6g fat. A typical 100g serving provides 111 calories. This fish & seafood item is high in vitamin d.

Fish, halibut, Atlantic and Pacific, cooked, dry heat contains 22.5g protein per 100g, which is high in protein. A 100g serving provides 22.5g protein.

Notable nutrients in Fish, halibut, Atlantic and Pacific, cooked, dry heat include Vitamin D, Protein and Potassium. Per 100g: 22.5g protein, 0g carbs, and 1.6g fat.

Fish, halibut, Atlantic and Pacific, cooked, dry heat can fit into a weight loss plan. At 111 kcal per 100g it is moderately calorie-dense and high in protein, so portion size matters.

Yes, Fish, halibut, Atlantic and Pacific, cooked, dry heat is keto-friendly. With 0g total carbs and 0g fiber per 100g (0.0g net carbs), it fits easily within the daily 20-50g net carb limit.

Fish, halibut, Atlantic and Pacific, cooked, dry heat provides 111 kcal, 22.5g protein, 0g carbs, and 1.6g fat per 100g. Compare with other fish & seafood foods in our database to find the best option for your nutritional goals.

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