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Wheat flour, whole-grain

Grains & Cereals · Per serving (100g)

340
CaloriesPer 100g
340/ 100g
13.2g
ProteinPer 100g
13.2g/ 100g
72.0g
CarbsPer 100g
72.0g/ 100g
2.5g
FatPer 100g
2.5g/ 100g

Macro Split

Macro Split: 15% Protein, 79% Carbs, 6% FatMacro Split100%
Protein15%13.2g
Carbs79%72.0g
Fat6%2.5g

How many calories are in Wheat flour, whole-grain?

Wheat flour, whole-grain contains 340 calories per 100g with 13.2g protein, 72g carbs, and 2.5g fat. A typical 100g serving provides 340 calories. This grains & cereals item is high in fiber.

About this food

Wheat has been cultivated on Bulgarian lands for millennia, making grains fundamental to the national diet. From ritual breads (обредни хлябове) to everyday porridges and pilafs, grain-based foods carry deep cultural significance in Bulgarian tradition.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (100g)% DV
Energy
Calories340kcal340kcal—
Macronutrients
Protein13.2g13.2g
26%
Carbohydrates72.0g72.0g—
Fat2.5g2.5g—
Fiberathlete10.7g10.7g
38%
Sugar0.4g0.4g—
Saturated Fat0.4g0.4g—
Minerals
Sodium2mg2mg—
Calciumathlete34mg34mg
3%
Ironathlete4mg4mg
20%
Potassium363mg363mg
8%
Magnesiumathlete137mg137mg
33%
Zincathlete3mg3mg
24%
Vitamins
Vitamin Dathlete0.0mcg0.0mcg
0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Wheat flour, whole-grain — values for 100g

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Primary macros

Calories
340
kcal
Protein
13.2
g
Carbs
72.0
g
Fat
2.5
g

More nutrients

Fiber
10.7g
Sugar
0.4g
Sat. Fat
0.4g
Sodium
2mg
Calcium
34mg
Iron
4mg
Potassium
363mg
Magnesium
137mg
Zinc
3mg
Vitamin D
0.0mcg

Nutrient Highlights

High in FiberHigh in MagnesiumHigh in ZincHigh in IronGood Source of Protein

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Frequently Asked Questions

Wheat flour, whole-grain contains 340 calories per 100g with 13.2g protein, 72g carbs, and 2.5g fat. A typical 100g serving provides 340 calories. This grains & cereals item is high in fiber.

Wheat flour, whole-grain contains 13.2g protein per 100g, which is a good source of protein. A 100g serving provides 13.2g protein.

Notable nutrients in Wheat flour, whole-grain include Fiber, Magnesium and Zinc. Per 100g: 13.2g protein, 72g carbs, and 2.5g fat.

Wheat flour, whole-grain contains 340 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Wheat flour, whole-grain is not ideal for a keto diet. At 61.3g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Wheat flour, whole-grain provides 340 kcal, 13.2g protein, 72g carbs, and 2.5g fat per 100g. Compare with other grains & cereals foods in our database to find the best option for your nutritional goals.

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