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Pasta, homemade, made without egg, cooked

USDA Verified

Eggs & Egg Products · Per serving (100g)

124
CaloriesPer 100g
124/ 100g
4.4g
ProteinPer 100g
4.4g/ 100g
25.1g
CarbsPer 100g
25.1g/ 100g
1.0g
FatPer 100g
1.0g/ 100g

Macro Split

Macro Split: 14% Protein, 79% Carbs, 7% FatMacro Split100%
Protein14%4.4g
Carbs79%25.1g
Fat7%1.0g

How many calories are in Pasta, homemade, made without egg, cooked?

Pasta, homemade, made without egg, cooked contains 124 calories per 100g with 4.4g protein, 25.1g carbs, and 1g fat. A typical 100g serving provides 124 calories. This food belongs to the eggs & egg products category.

About this food

Backyard chickens are a common tradition in Bulgarian villages, providing fresh eggs for daily cooking. Eggs also hold cultural significance during Easter, when the tradition of painting and cracking decorated eggs (великденски яйца) brings families together.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (100g)% DV
Energy
Calories124kcal124kcal—
Macronutrients
Protein4.4g4.4g
9%
Carbohydrates25.1g25.1g—
Fat1.0g1.0g—
Fiberathlete0.0g0.0g
0%
Sugar2.7g2.7g—
Saturated Fat0.1g0.1g—
Minerals
Sodium74mg74mg—
Calciumathlete6mg6mg
0%
Ironathlete1mg1mg
6%
Potassium19mg19mg
0%
Magnesiumathlete14mg14mg
3%
Zincathlete0mg0mg
4%
Vitamins
Vitamin Dathlete0.0mcg0.0mcg
0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

Serving Calculator

Pasta, homemade, made without egg, cooked — values for 100g

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Primary macros

Calories
124
kcal
Protein
4.4
g
Carbs
25.1
g
Fat
1.0
g

More nutrients

Fiber
0.0g
Sugar
2.7g
Sat. Fat
0.1g
Sodium
74mg
Calcium
6mg
Iron
1mg
Potassium
19mg
Magnesium
14mg
Zinc
0mg
Vitamin D
0.0mcg

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Frequently Asked Questions

Pasta, homemade, made without egg, cooked contains 124 calories per 100g with 4.4g protein, 25.1g carbs, and 1g fat. A typical 100g serving provides 124 calories. This food belongs to the eggs & egg products category.

Pasta, homemade, made without egg, cooked contains 4.4g protein per 100g, which is lower in protein. A 100g serving provides 4.4g protein.

Pasta, homemade, made without egg, cooked can fit into a weight loss plan, but portion size matters. At 124 kcal per 100g it is moderately calorie-dense, so keep it within your daily calorie targets.

Pasta, homemade, made without egg, cooked is not ideal for a keto diet. At 25.1g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Pasta, homemade, made without egg, cooked provides 124 kcal, 4.4g protein, 25.1g carbs, and 1g fat per 100g. Compare with other eggs & egg products foods in our database to find the best option for your nutritional goals.

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