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Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat

Fish & Seafood · Per serving (100g)

201
CaloriesPer 100g
201/ 100g
25.7g
ProteinPer 100g
25.7g/ 100g
0.0g
CarbsPer 100g
0.0g/ 100g
10.1g
FatPer 100g
10.1g/ 100g

Macro Split

Macro Split: 53% Protein, 0% Carbs, 47% FatMacro Split100%
Protein53%25.7g
Fat47%10.1g

How many calories are in Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat?

Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat contains 201 calories per 100g with 25.7g protein, 0g carbs, and 10.1g fat. A typical 100g serving provides 201 calories. This fish & seafood item is high in vitamin d.

About this food

Bulgaria's Black Sea coast and mountain rivers provide a tradition of fresh fish cuisine. Fish Friday (рибен ден) remains a custom in many households, while Black Sea sprats (цаца) and freshwater trout are beloved regional specialties.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (100g)% DV
Energy
Calories201kcal201kcal—
Macronutrients
Protein25.7g25.7g
51%
Carbohydrates0.0g0.0g—
Fat10.1g10.1g—
Fiberathlete0.0g0.0g
0%
Sugar0.0g0.0g—
Saturated Fat2.9g2.9g—
Minerals
Sodium110mg110mg—
Calciumathlete29mg29mg
2%
Ironathlete2mg2mg
8%
Potassium521mg521mg
11%
Magnesiumathlete36mg36mg
9%
Zincathlete1mg1mg
8%
Vitamins
Vitamin Dathlete11.4mcg11.4mcg
57%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat — values for 100g

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Primary macros

Calories
201
kcal
Protein
25.7
g
Carbs
0.0
g
Fat
10.1
g

More nutrients

Fiber
0.0g
Sugar
0.0g
Sat. Fat
2.9g
Sodium
110mg
Calcium
29mg
Iron
2mg
Potassium
521mg
Magnesium
36mg
Zinc
1mg
Vitamin D
11.4mcg

Nutrient Highlights

High in Vitamin DHigh in ProteinGood Source of Potassium

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Frequently Asked Questions

Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat contains 201 calories per 100g with 25.7g protein, 0g carbs, and 10.1g fat. A typical 100g serving provides 201 calories. This fish & seafood item is high in vitamin d.

Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat contains 25.7g protein per 100g, which is high in protein. A 100g serving provides 25.7g protein.

Notable nutrients in Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat include Vitamin D, Protein and Potassium. Per 100g: 25.7g protein, 0g carbs, and 10.1g fat.

Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat contains 201 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Yes, Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat is keto-friendly. With 0g total carbs and 0g fiber per 100g (0.0g net carbs), it fits easily within the daily 20-50g net carb limit.

Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat provides 201 kcal, 25.7g protein, 0g carbs, and 10.1g fat per 100g. Compare with other fish & seafood foods in our database to find the best option for your nutritional goals.

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