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Bread, cracked-wheat

Bakery & Bread · Per serving (50g)

260
CaloriesPer 100g
130/ 50g
8.7g
ProteinPer 100g
4.3g/ 50g
49.5g
CarbsPer 100g
24.8g/ 50g
3.9g
FatPer 100g
1.9g/ 50g

Macro Split

Macro Split: 13% Protein, 74% Carbs, 13% FatMacro Split100%
Protein13%8.7g
Carbs74%49.5g
Fat13%3.9g

How many calories are in Bread, cracked-wheat?

Bread, cracked-wheat contains 260 calories per 100g with 8.7g protein, 49.5g carbs, and 3.9g fat. A typical 50g serving provides 130 calories. This bakery & bread item is a good source of fiber.

About this food

Bread holds deep cultural significance in Bulgarian tradition, symbolizing prosperity and hospitality. From the ritual pitka baked for holidays to everyday village bread, Bulgarian bakery reflects a wheat-growing heritage spanning millennia.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (50g)% DV
Energy
Calories260kcal130kcal—
Macronutrients
Protein8.7g4.3g
17%
Carbohydrates49.5g24.8g—
Fat3.9g1.9g—
Fiberathlete5.5g2.8g
20%
Sugar0.0g0.0g—
Saturated Fat0.9g0.5g—
Minerals
Sodium538mg269mg—
Calciumathlete43mg22mg
3%
Ironathlete3mg1mg
16%
Potassium177mg89mg
4%
Magnesiumathlete52mg26mg
12%
Zincathlete1mg1mg
11%
Vitamins
Vitamin Dathlete0.0mcg0.0mcg
0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Bread, cracked-wheat — values for 50g

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Primary macros

Calories
130
kcal
Protein
4.3
g
Carbs
24.8
g
Fat
1.9
g

More nutrients

Fiber
2.8g
Sugar
0.0g
Sat. Fat
0.5g
Sodium
269mg
Calcium
22mg
Iron
1mg
Potassium
89mg
Magnesium
26mg
Zinc
1mg
Vitamin D
0.0mcg

Nutrient Highlights

Good Source of FiberGood Source of IronGood Source of MagnesiumGood Source of Zinc

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Discover More Foods

Grains & Cereals

White Bread (baked)

265 kcal9.0g protein
Traditional Bulgarian

Pitka (Traditional Bread)

275 kcal8.0g protein
Sweets & Desserts

Kozunak (Easter Bread)

325 kcal8.0g protein
Dairy Products

Condensed Milk, sweetened

321 kcal7.9g protein
Other Foods

Hoisin sauce

220 kcal3.3g protein
Snacks

Rice cake, cracker (include hain mini rice cakes)

392 kcal7.1g protein

Frequently Asked Questions

Bread, cracked-wheat contains 260 calories per 100g with 8.7g protein, 49.5g carbs, and 3.9g fat. A typical 50g serving provides 130 calories. This bakery & bread item is a good source of fiber.

Bread, cracked-wheat contains 8.7g protein per 100g, which is lower in protein. A 50g serving provides 4.3g protein.

Notable nutrients in Bread, cracked-wheat include Fiber, Iron and Magnesium. Per 100g: 8.7g protein, 49.5g carbs, and 3.9g fat.

Bread, cracked-wheat contains 260 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Bread, cracked-wheat is not ideal for a keto diet. At 44.0g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Bread, cracked-wheat provides 260 kcal, 8.7g protein, 49.5g carbs, and 3.9g fat per 100g. Compare with other bakery & bread foods in our database to find the best option for your nutritional goals.

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