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  1. Squash, winter, hubbard, raw

Hubbard squash has 40 kcal per 100 g. A large, thick-skinned winter squash with a sweet, fine-grained flesh. Split with a heavy knife — it resists peeling.

About this food

How should I track Squash, winter, hubbard, raw?

Squash, winter, hubbard, raw is a good source of fiber. For consistent tracking of Squash, winter, hubbard, raw, weigh it raw. Cooking method changes both weight and calorie density — steaming barely changes anything, but roasting with oil or frying can double the calories. A systematic review (Whitton et al., Adv Nutr 2022) found vegetables are omitted from food logs 2–85% of the time, often because people assume they are "free" calorically. While most vegetables are indeed low-calorie, the fats added during cooking are not. Log the oil, butter, or dressing separately to keep your tracking accurate.

Macro Breakdown

Macro Split: 17% Protein, 74% Carbs, 9% FatMacro Split100%
Protein17%2.0g
Carbs74%8.7g
Fat9%0.5g

Nutrition Facts

Per 100g. Percentages reflect Daily Value (DV).

Energy
  • Calories
    40kcal—
Macronutrients
  • Protein
    2.0g4%
  • Carbohydrates
    8.7g—
  • Fat
    0.5g—
  • Fiberathlete
    3.9g14%
  • Sugar
    4.0g—
  • Saturated Fat
    0.1g—
Minerals
  • Sodium
    7mg—
  • Calciumathlete
    14mg1%
  • Ironathlete
    0mg2%
Vitamins
  • Vitamin Dathlete
    0.0mcg0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

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Squash, winter, hubbard, raw — values for 100g

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Primary macros

Calories
40
kcal
Protein
2.0
g
Carbs
8.7
g
Fat
0.5
g

More nutrients

Fiber
3.9g
Sugar
4.0g
Sat. Fat
0.1g
Sodium
7mg
Calcium
14mg
Iron
0mg
Potassium
320mg
Magnesium
19mg
Zinc
0mg
Vitamin D
0.0mcg
Nutrient highlights
Good Source of Fiber

Frequently Asked Questions

Squash, winter, hubbard, raw is a good source of fiber. For consistent tracking of Squash, winter, hubbard, raw, weigh it raw. Cooking method changes both weight and calorie density — steaming barely changes anything, but roasting with oil or frying can double the calories. A systematic review (Whitton et al., Adv Nutr 2022) found vegetables are omitted from food logs 2–85% of the time, often because people assume they are "free" calorically. While most vegetables are indeed low-calorie, the fats added during cooking are not. Log the oil, butter, or dressing separately to keep your tracking accurate.

Squash, winter, hubbard, raw contains 2g protein per 100g, which is lower in protein. A 100g serving provides 2.0g protein.

Notable nutrients in Squash, winter, hubbard, raw include Fiber. Per 100g: 2g protein, 8.7g carbs, and 0.5g fat.

Yes, Squash, winter, hubbard, raw can support weight loss. At 40 kcal per 100g it is low in calorie density, allowing larger portions for fewer calories.

Yes, Squash, winter, hubbard, raw is keto-friendly. With 8.7g total carbs and 3.9g fiber per 100g (4.8g net carbs), it fits easily within the daily 20-50g net carb limit.

Squash, winter, hubbard, raw provides 40 kcal, 2g protein, 8.7g carbs, and 0.5g fat per 100g. Compare with other vegetables foods in our database to find the best option for your nutritional goals.

Track this food

100g(Standard)
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Squash, winter, hubbard, raw

Macros per 100g

40
Calories
Protein2.0g
Fat0.5g
Carbs8.7g
Article research basis
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Reviewed by Calibr8

Peer-reviewed data · Last updated March 15, 2026

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Potassium
320mg7%
  • Magnesiumathlete
    19mg5%
  • Zincathlete
    0mg1%
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