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  1. Tarama, fish roe spread (processed)

High-sodium foods raise systolic BP by 3.5–5 mmHg. Dose-response in 34 RCTs (He et al., BMJ 2013). Per 100 g roe: 244 kcal, 8 g protein, 1200 mg sodium. Weigh to the gram — visual portion estimation fails on dense paste foods.

About this food

How should I track Tarama, fish roe spread (processed)?

Tarama, fish roe spread (processed) is a good source of vitamin d. For the most accurate tracking of Tarama, fish roe spread (processed), weigh it raw and boneless. Fish loses 15–25% of its weight during cooking as water evaporates (USDA cooking yield data). If you are using canned fish, the drained weight is what matters — the difference between oil-packed and water-packed can be 40–80 calories per can. A quick drain-and-weigh habit saves you from hidden calories. Also keep in mind that smoked or cured fish has different values than fresh due to moisture loss and added salt.

Macro Breakdown

Macro Split: 13% Protein, 16% Carbs, 71% FatMacro Split100%
Protein13%8.0g
Carbs16%10.0g
Fat71%20.0g

Nutrition Facts

Per 100g. Percentages reflect Daily Value (DV).

Energy
  • Calories
    244kcal—
Macronutrients
  • Protein
    8.0g16%
  • Carbohydrates
    10.0g—
  • Fat
    20.0g—
  • Fiberathlete
    0.0g0%
  • Sugar
    1.0g—
  • Saturated Fat
    3.0g—
Minerals
  • Sodium
    1200mg—
  • Calciumathlete
    20mg2%
  • Ironathlete
    1mg3%
Vitamins
  • Vitamin Dathlete
    2.0mcg10%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Tarama, fish roe spread (processed) — values for 30g

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Primary macros

Calories
73
kcal
Protein
2.4
g
Carbs
3.0
g
Fat
6.0
g

More nutrients

Fiber
0.0g
Sugar
0.3g
Sat. Fat
0.9g
Sodium
360mg
Calcium
6mg
Iron
0mg
Potassium
30mg
Magnesium
5mg
Zinc
0mg
Vitamin D
0.6mcg
Nutrient highlights
Good Source of Vitamin D

Frequently Asked Questions

Tarama, fish roe spread (processed) is a good source of vitamin d. For the most accurate tracking of Tarama, fish roe spread (processed), weigh it raw and boneless. Fish loses 15–25% of its weight during cooking as water evaporates (USDA cooking yield data). If you are using canned fish, the drained weight is what matters — the difference between oil-packed and water-packed can be 40–80 calories per can. A quick drain-and-weigh habit saves you from hidden calories. Also keep in mind that smoked or cured fish has different values than fresh due to moisture loss and added salt.

Tarama, fish roe spread (processed) contains 8g protein per 100g, which is lower in protein. A 30g serving provides 2.4g protein.

Notable nutrients in Tarama, fish roe spread (processed) include Vitamin D. Per 100g: 8g protein, 10g carbs, and 20g fat.

Tarama, fish roe spread (processed) contains 244 kcal per 100g, making it more calorie-dense. For weight loss, control portion sizes and fit it within your daily calorie targets.

Tarama, fish roe spread (processed) can fit into a keto diet in moderate amounts. At 10.0g net carbs per 100g, smaller portions can stay within the daily limit.

Tarama, fish roe spread (processed) provides 244 kcal, 8g protein, 10g carbs, and 20g fat per 100g. Compare with other fish & seafood foods in our database to find the best option for your nutritional goals.

Track this food

30g(Standard)
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Fish & Seafood

Tarama, fish roe spread (processed)

Macros per 100g

244
Calories
Protein8.0g
Fat20.0g
Carbs10.0g
Article research basis
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4,705Foods in Database
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Reviewed by Calibr8

Peer-reviewed data · Last updated March 21, 2026

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Potassium
100mg2%
  • Magnesiumathlete
    15mg4%
  • Zincathlete
    1mg7%
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    Backed by 1,316 research papers
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