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Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program)

USDA Verified

Grains & Cereals · Per serving (100g)

123
CaloriesPer 100g
123/ 100g
2.7g
ProteinPer 100g
2.7g/ 100g
25.6g
CarbsPer 100g
25.6g/ 100g
1.0g
FatPer 100g
1.0g/ 100g

Macro Split

Macro Split: 9% Protein, 84% Carbs, 7% FatMacro Split100%
Protein9%2.7g
Carbs84%25.6g
Fat7%1.0g

How many calories are in Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program)?

Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) contains 123 calories per 100g with 2.7g protein, 25.6g carbs, and 1g fat. A typical 100g serving provides 123 calories. This food belongs to the grains & cereals category.

About this food

Wheat has been cultivated on Bulgarian lands for millennia, making grains fundamental to the national diet. From ritual breads (обредни хлябове) to everyday porridges and pilafs, grain-based foods carry deep cultural significance in Bulgarian tradition.

Full Nutrition Facts

Nutritional Information
NutrientPer 100gPer serving (100g)% DV
Energy
Calories123kcal123kcal—
Macronutrients
Protein2.7g2.7g
5%
Carbohydrates25.6g25.6g—
Fat1.0g1.0g—
Fiberathlete1.6g1.6g
6%
Sugar0.2g0.2g—
Saturated Fat0.3g0.3g—
Minerals
Sodium4mg4mg—
Calciumathlete3mg3mg
0%
Ironathlete1mg1mg
3%
Potassium86mg86mg
2%
Magnesiumathlete39mg39mg
9%
Zincathlete1mg1mg
6%
Vitamins
Vitamin Dathlete0.0mcg0.0mcg
0%

% Daily Value based on FDA 2,000 kcal reference diet. Strength trainees have different needs — see highlighted nutrients.

Serving Calculator

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Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) — values for 100g

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Primary macros

Calories
123
kcal
Protein
2.7
g
Carbs
25.6
g
Fat
1.0
g

More nutrients

Fiber
1.6g
Sugar
0.2g
Sat. Fat
0.3g
Sodium
4mg
Calcium
3mg
Iron
1mg
Potassium
86mg
Magnesium
39mg
Zinc
1mg
Vitamin D
0.0mcg

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Whole Grain Bread (baked)

protein13.0g
247 kcal
Grains & Cereals

Type Bread, Bulgarian (baked)

protein10.0g
252 kcal
Grains & Cereals

White Rice (cooked)

protein2.7g
130 kcal
Grains & Cereals

Brown Rice (cooked)

protein2.7g
123 kcal
Grains & Cereals

Oatmeal (dry)

protein17.0g
389 kcal

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Frequently Asked Questions

Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) contains 123 calories per 100g with 2.7g protein, 25.6g carbs, and 1g fat. A typical 100g serving provides 123 calories. This food belongs to the grains & cereals category.

Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) contains 2.7g protein per 100g, which is lower in protein. A 100g serving provides 2.7g protein.

Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) can fit into a weight loss plan, but portion size matters. At 123 kcal per 100g it is moderately calorie-dense, so keep it within your daily calorie targets.

Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) is not ideal for a keto diet. At 24.0g net carbs per 100g, a single serving could easily exceed the daily 20-50g net carb limit.

Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) provides 123 kcal, 2.7g protein, 25.6g carbs, and 1g fat per 100g. Compare with other grains & cereals foods in our database to find the best option for your nutritional goals.

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